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Mykonos Cooking Class of Local Specialties

star-52 Reviews
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Ornos, Greece
Mykonos Cooking Class of Local Specialties

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Number of travelers
3 Adults4 Adults5 Adults6 Adults7 Adults8 Adults9 Adults10 Adults
Free cancellation
Up to 24 hours in advance. Learn more
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Safety measures
icon3 hours  (approx.)
Mobile ticket
iconOffered in: English

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Overview

Discover the secrets to preparing traditional dishes from Mykonos with this chef-led island cooking class. Roll up your sleeves and learn how to make crowd-pleasers like Greek salad along with the lesser-known specialties of “kremidopita” (onion and cheese pie) and “keftedakia mykonou” (meatballs) under the guidance of your instructor. Then celebrate your new skills over dinner featuring the dishes you’ve prepared served with local wine and ouzo.
  • Experience the authentic side of Mykonos through its local cuisine
  • A local chef for hands-on instruction and expert tips and techniques
  • Sample the starters, main dishes, and dessert you’ve prepared over dinner
  • Enjoy personalized attention to match your skill level with a private lesson
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Starter
Mostra
A rusk (or a piece of bread) spread with kopanisti cheese (a spicy local cheese), a slice of tomato, oregano and extra virgin olive oil
Tsatziki
A dip made of thick yogurt, drained cucumber, olive oil, garlic, mint, lemon juice and salt.
Greek salad
Yes, the internationally famous Greek salad, with tomatoes, cucumbers, onions, green bell peppers, feta cheese, oregano, and olive oil.
Main
Kremidopita
It is an onion and cheese pie. The tanginess of the onions is balanced with a creamy local cheese (tirovolia). Seasoned with dill and various herbs.
Keftedakia Mykonou
Pork meatballs (beef can be used on request). The meat is hand minced and mixed with grated onions, bread, eggs, oregano, mint, olive oil and ouzo.
Dessert
Rafiolia
Sweets made of fried dough that may contain tirovolia cheese. Sprinkled with honey, orange and cinnamon.
Dinner
Tour guide
Private transportation
Ornos , Ornos 846 00, Greece

The guide meets the guests with a name sign in front of the supermarket "AB Food Market" at Ornos.

This activity will end right where it started.
  • Confirmation will be received at time of booking
  • Not wheelchair accessible
  • Infants must sit on laps
  • Not suitable for vegans
  • This is a private tour/activity. Only your group will participate
  • OPERATED BY Delos Private Tours
You can cancel up to 24 hours in advance of the experience for a full refund.
  • For a full refund, you must cancel at least 24 hours before the experience’s start time.
  • If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
  • Any changes made less than 24 hours before the experience’s start time will not be accepted.
  • Cut-off times are based on the experience’s local time.

Learn more about cancellations.

The answers provided below are based on answers previously given by the tour provider to customers’ questions.
Q:
What is the policy on face masks and attendee health during Mykonos Cooking Class of Local Specialties?
A:The policies on face masks and attendee health are:

  • Face masks required for travelers in public areas
  • Face masks required for guides in public areas
See all safety measures taken by Mykonos Cooking Class of Local Specialties.
Q:
What is the policy on sanitization during Mykonos Cooking Class of Local Specialties?
A:The policy on sanitization is:

  • Transportation vehicles regularly sanitized
See all safety measures taken by Mykonos Cooking Class of Local Specialties.
Q:
What is the social distancing policy during Mykonos Cooking Class of Local Specialties?
A:The policy on social distancing is:

  • Social distancing enforced throughout experience
See all safety measures taken by Mykonos Cooking Class of Local Specialties.

Reviews

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Reviews by Viator travelers

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Showing 1-2 of 2 reviews
star-5
Best food experience in Greece!
ejablonski84
, Oct 2021
My wife and I greatly enjoyed the personal experience of understanding the simplistic methods of cooking and way of life for Myconian families. George and daughter Christina were truly a pleasure to spend time with and we feel the experience was a true highlight of our trip to Mykonos. We are thankful there are genuine people like them that work to share the heritage of their culture and family values… of course the food was above expectations of which exceeded already high expectations of the quality and taste of food.
star-5
Awesome experience
Melissa_D
, Aug 2021
My husband and I loved the personal cooking class. We were able to cook authentic greek food with women who were born and grew up on Mykonos. They were so kind and fun to cook with. The food was delicious!

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